Cheesecake Pudding Shots
1 package Jell-O Cheesecake Pudding3/4 cup whole milk
1/2 cup rum
8 ounces cool whip
- Mix the pudding mix with the milk until well blended.
- Add the rum and blend again.
- Add cool whip and blend well.
- Freeze in 2 ounce (or choose your size) cups.
- Don't forget the spoons!
- Enjoy.
3 comments:
Oh yum! This would be good with a little crushed graham cracker sprinkled on top with a few blueberries.
Oh, man! Yum! Am I invited? LOL
Sounds fun and tasty. :-)
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