Peach Turnovers with Brown Sugar Crumb Topping

1 package puff pastry
2 tablespoons butter
1 can Comstock Peach Pie filling
1/2 cup finely chopped walnuts
1/2 cup vanilla wafer/ginger snap cookie crumbs
2 tablespoonS packed light brown sugar
1/2 teaspoon ground cinnamon
French vanilla ice cream
  • Thaw the pastry sheets at room temperature until they're easy to handle (about 45 minutes).
  • Pre-heat the oven to 350°F.
  • Line baking sheet with silicone mat or parchment paper.
  • Whisk together the softened cream cheese and pineapple.
  • Unfold pastry sheet on a lightly floured surface. Roll the pastry sheet into a 10-inch square. Cut the pastry sheet into 4 (5-inch) squares. Repeat with the remaining pastry sheet.
  • Spread 2 tablespoons of peach pie filling into the center of each square.
  • Brush the edges of the pastry squares with the egg.
  • Fold each pastry in half over the cream cheese mixture and chocolate chips and press the edges to seal.
  • Place the filled pastries onto the baking sheets.
  • Brush the tops of the pastries with the egg.
  • Bake for 15 minutes or until the pastries are golden. Let cool on the baking sheets for 2 minutes. Remove the pastries to a wire rack and let cool.
  • Heat the butter in a 12-inch skillet over medium heat. Add the walnuts, graham cracker crumbs, brown sugar and cinnamon to the skillet. Cook and stir for 2 minutes or until the mixture is golden.
  • Top the turnovers with French Vanilla ice cream. Sprinkle with the crumb mixture.
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Donna-FFW said...

This sounds absolutely incredible.. I must try this. I have to check for peach filling. I know they carryapple cherry and bllueberry in my local store, I have to check for the peach, I am so trying these!!

Joyce said...

Hi, Tamy,
What can I say but, "Yum!" This sounds so delicious!

Kristen said...

You don't have to publish this, but I am wondering if you could delete my link from 3 weeks ago...don't know how it managed to appear. I hear that Mr. Linky is having trouble these days. Maybe it is resurrecting old posts, too. Anyway, I will have a new one for you later today. Thanks!

Heather said...

super yummy!

Martha said...

Just stopping by to see what kind of yummy things you have going on over here this week. Hope you are having a great weekend :-)

Sherrie said...

Hi Tammy,
That sounds so yummy!! I'll bet it's really good on a nice summer day with ice cream! Mine is posted. Have a great day!!


Mimi said...

Hmmm, did I somehow do 2 this week. Oh well, twice the yumminess!