C.O.R.N. Queso soup [23]

Simply Delicious Sunday
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For those of you who aren't familiar with C.O.R.N., it means 'clean out refrigerator night'.
leftover homemade refried beans or 1 can
leftover meat, this week was sweet & sour pork
1 small onion, chopped
6-8 cups water for desired consistency
salt and pepper to taste
1-2 cups cheddar cheese, grated
  • Whisk beans into water until smooth and consistent.
  • Add onions and meat.
  • Bring to a low boil, reduce heat and simmer for 20-30 minutes.
  • Add cheese until smooth.
  • Serve and Enjoy.


Kristen said...

Your use of leftovers sounds delicious. Here is my link for sausage strata:

Joy @ Joy Of Desserts said...

Well, that's so easy and such a great use of leftovers.

My link is up. I'm making mocha cake with a coffee butter icing.


Happy Sunday to all! :-)

Shannon H. said...

Taco Pie

Emily @ Marvelous Recipes said...

What a wonderful recipe for leftovers. Thanks for sharing.

Alice Audrey said...

I would not have thought to combine refried beens and sweet and sour pork. Next time I have both left in the fridge, I'll remember this.

I went very simple this week. A cooked egg.


Sherrie said...

Hi Tammy,
That sounds really good good, even though I don't refried beans very well. I have dessert for everyone. Mine is posted at my place, Food for Thought.
http://100sweets.blogspot.com/2009/06/oatmeal-cookies.html Have a great day!!