2 cups dry wide egg noodles
2 beaten eggs1/2 cup sugar
8 ounce crushed pineapple, drained well
1/4 cup golden raisins
1/4 cup golden rum
3/4 teaspoon vanilla
2 tablespoons butter, melted
1 teaspoon cinnamon
1 cup milk
1 GALA apple, peeled, cored and grated
- Cook and drain the noodles
- Combine all other ingredients together
- Fold into warm noodles
- Generously spray an 8x8 baking dish with PURE
- Gently spread entire mixture into dish evenly
- Bake at 325 degrees for 45 minutes
I remember the first time I had NOODLE PUDDING - my little Jewish neighbor brought it over as a welcome to the neighborhood back in 1986. She called it noodle pudding. It was so delicious. I wanted to ask her for the recipe, but I'd just met her and I was young and shy. I made her my floating fruit cake in the same pan she'd brought over and returned it to her to ask for the recipe. I remember how hard she laughed at me. She said it was a Jewish custom to always return a plate, bowl or dish full and of course I could have the recipe.
I've adapted it to suit my families tastes over the years and cut back on the amount of sugar but it is still a favorite! I've also found other versions that have helped me repeatedly adapt it into what it is today. My neighbor and I became fast friends and shared LOTS of cherished family recipes before I moved from the neighborhood in 15 years later.
I've adapted it to suit my families tastes over the years and cut back on the amount of sugar but it is still a favorite! I've also found other versions that have helped me repeatedly adapt it into what it is today. My neighbor and I became fast friends and shared LOTS of cherished family recipes before I moved from the neighborhood in 15 years later.
5 comments:
You were lucky to have such a nice neighbor for 15 years. :-)
Thanks for participating, Tamy.
I went to boston this past weekend and my favorite ice cream store had a noodle kugel flavor as one of their monthly specials. Let me tell you, that set off a serious craving. I think this is going to be the only thing that can satisfy it. Looks delicious.
Thanks Joy. I hope you enjoy it Joanne, it's a comfort recipe for me. :)
Tamy,
I tried noodle pudding once a very long time ago and I don't remember liking it. But this looks delicious! I may have to give noodle pudding a try again!
Nice neighbor, even nicer custom. We should all do that. I've never tried a noodle pudding. Sounds different. Just going to have to give it a try, or I'll never know if I like it.
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