Today is refreshing drinks edition, but I'd already planned to post this so I'll leave this for a great BBQ marinade and also direct you to my recipe for Patio Coolers (which I posted recently for Scrumptious Sunday - yum - they're like cool aid for adults.
hosted by Overwhelmed with Joy
BROWN SUGAR BOURBON MARINADE
1/4 cup PACKED brown sugar
1 bunch green onions, minced
1/3 cup Bourbon
1/4 cup soy sauce
1 teaspoon Worcestershire
1 teaspoon dry Coleman's mustard
1 teaspoon white pepper
1 bunch green onions, minced
1/3 cup Bourbon
1/4 cup soy sauce
1 teaspoon Worcestershire
1 teaspoon dry Coleman's mustard
1 teaspoon white pepper
- Mix together well until all sugar is dissolved.
- In a large ziploc bag add desired meat and pour marinade over.
- Release as much air as possible and massage marinade into meat for a minute or so.
- Refrigerate for at least 8 hours, preferably overnight. Turn the bag periodically.
- Grill & Enjoy!
3 comments:
My step-mom would LOVE this recipe I am sending it to her right now!
Thanks
My step-mom would LOVE this recipe.
Thanks so much!
This sounds good to me! Thanks bunches!
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